Soups, salads
Soups, salads
Smoked duck breast salad with strawberries
6.150 Ft
Tuna salad
6.150 Ft
Caesar salad with chicken breast or king prawns (1,2,3,4,7,9,)
5.950 Ft
Daily cream soup (ask at the caterer)
3.400 Ft
French onion soup (1,7)
3.500 Ft
Goulash soup Callas-style (8,10)
4.300 Ft
Starters
Starters
Calamari fritti (1,2,9,11)
6.550 Ft
French beef tartare (1,3,9)
6.550 Ft
Goose liver terrine with Tokaj essence (1,7,3)
7.450 Ft
Beef carpaccio
6.550 Ft
Buffalo mozzarella with cochtail tomato salad (7)
6.200 Ft
Assorted antipasti (7)
5.950 Ft
Home-made pastas
Home-made pastry
Ravioli stuffed with forest mushrooms (1,3,7)
5.900 Ft
Lasagne (1,3,7)
6.200 Ft
Saghetti Al Olio with scampi (1,2,3)
6.900 Ft
Fettuccine alla Bolognese (1,3,7,8)
6.200 Ft
Four cheese gnocchi (1,3,7,10)
5.800 Ft
Tortelloni with ricotta and spinach (1,3,7)
6.200 Ft
Spagetti Carbonara (1,3,7)
5.800 Ft
Classics
Classics
Veal stuffed with asiago cheese & parma ham; rosemary potatoes (7,10)
9.250 Ft
Veal paprikash, buttered noodles, cucumber salad (1,3,7,12)
7.950 Ft
Veal escalope viennoise, kidney-potatoes with rosemary (1,3,7)
9.400 Ft
Matured sirloin steak and fettuccine with parmesan (1,3,7)
12.900 Ft
Pan-fried shrimp and baguette (1,2,3,7)
6.750 Ft
Rosé duck breast with saffron risotto (1,7,10)
8.650 Ft
Chicken fillet in gorgonzola & sun-dried tomato sauce (7,10(
8.200 Ft
Grill dishes
Grill dishes
Grilled baby chicken (7)
6.600 Ft
Branzino (sea bass) filet (4)
6.750 Ft
Salmon steak in orange sauce (4)
6.750 Ft
Ribeye steak (7)
11.590 Ft
Argentinian tenderloin (180g) (7)
12.590 Ft
Side dishes
Side dishes
Mashed potatoes with parmesan (7,10)
2.800 Ft
Grilled vegetables
2.800 Ft
Steak potatoes (7,10)
2.800 Ft
Buttered garlic spinach (7)
2.800 Ft
Desserts
Desserts
Ice cream cup (3,7)
3.300 Ft
French and Italian cheese selection (5,7)
5.750 Ft
Créme brülée (7)
3.300 Ft
Chocolate soufflé (1,3,7)
3.700 Ft
Allergies, sensitivity:
1. Gluten2. Crustaceans
3. Egg
4. Fishes
5. Hazelnuts, pistachio, peanuts, nuts
6. Soy
7. Dairy
8. Celery
9. Mustard
10. Sulfur dioxide sulphite
11. Molluscs, lupine
Please inform the waiter if you have a food intolerance.
Cost of courses and drinks contain VAT, sercixe cost is additionally: 15%