Soups, salads
Soups, salads
Caesar salad with king prawns (1,2,3,4,7,9,)
6.300 Ft
Beef soup with beef cheek ad vegetables (1,3,8)
3.600 Ft
Caesar salad with chicken breast(1,2,3,4,7,9,)
5.950 Ft
Pumpkin cream soup
3.600 Ft
French onion soup (1,7)
3.500 Ft
Goulash soup Callas-style (8,10)
4.600 Ft
Starters
Starters
Pan-seared prawns, baguette (1,2,3,7)
7.100 Ft
Beef sirloin, served English-style, mustard vinaigrette (9)
6.600 Ft
Duck liver torchon, homemade fruit bread (1,7)
7.900 Ft
Beef carpaccio
6.550 Ft
Buffalo mozzarella, cherry tomatoes, salad, sourdough bread (1, 7)
6.300 Ft
Assorted antipasti (Italian/Hungarian) (7)
6.300 Ft
Home-made pastas
Home-made pastry
Saccottini with veal (1,3,7)
6.700 Ft
Lasagne (1,3,7)
6.200 Ft
Spaghetti aglio e olio with prawns (1,2,3)
6.900 Ft
Fettuccine alla Bolognese (1,3,7,8)
6.500 Ft
Strozzapreti pasta with beef tenderloin strips (1,3,7)
6.800 Ft
Tortelloni with ricotta and spinach (1,3,7)
6.300 Ft
Risotto Americana (7)
6.200 Ft
Classics
Classics
Baby tenderloin steak (180g) baby porcini mushrooms, kifli potatoe (7,8,10)
17.500 Ft
Pike-perch fillet, parsnip purée (4,7)
9.200 Ft
Veal stew, cabbage noodles (1,3,7,12)
8.200 Ft
Veal schnitzel, potato salad (1,3,9,10)
9.400 Ft
Angus Callas Burger (1,7,9,10)
6.200 Ft
Salmon steak, sautéed vegetables, orange jus (4,8)
9.200 Ft
Rosé duck breast, pumpkin purée, fried celeriac, apple and celeriac salad (1,3,7,8)
8.950 Ft
Chicken breast steak, creamy polenta, paprika jus, king oyster mushrooms (7,10)
8.600 Ft
Grill dishes
Grill dishes
Grilled baby chicken (7)
6.600 Ft
Branzino (sea bass) filet (4)
7.200 Ft
Salmon steak in orange sauce (4)
7.200 Ft
Ribeye steak (7)
13.590 Ft
Argentinian tenderloin (180g) (7)
14.590 Ft
Side dishes
Side dishes
Mashed potatoes with parmesan (7,10)
2.800 Ft
Grilled vegetables
2.800 Ft
Steak potatoes (7,10)
2.800 Ft
Buttered garlic spinach (7)
2.800 Ft
Desserts
Desserts
French and Italian cheese selection (5,7)
5.750 Ft
Créme brülée (3, 7)
3.600 Ft
Chestnut mousse (1,5,7,10)
3.700 Ft
Allergies, sensitivity:
1. Gluten2. Crustaceans
3. Egg
4. Fishes
5. Hazelnuts, pistachio, peanuts, nuts
6. Soy
7. Dairy
8. Celery
9. Mustard
10. Sulfur dioxide sulphite
11. Molluscs, lupine
Please inform the waiter if you have a food intolerance.
Cost of courses and drinks contain VAT, sercixe cost is additionally: 15%
